FRIDAY 5 JUNE 2026
FROM 6 PM
Arnaud Lallement · L’Assiette Champenoise · 3 Michelin stars
&
Laurent Chabert · Chef of l'Art de Vivre · Michelin Green Star
€289 incl. VAT per person · Dress code: chic · Tables of 10 guests
Reservations: 04 68 45 28 50 · reservations.hospitalet@chateau-hospitalet.com
THE EVENING
The flavour of encounters
Château l'Hospitalet cultivates a taste for encounters. Those where wine, gastronomy and art converge around one shared theme: the art of living well, together.
This Friday, 5 June, the Château courtyard opens onto an exceptional evening: a four-hands dinner beneath the Mediterranean sky, the opening of a unique exhibition, and the unveiling of cuvées born to the rhythm of the stars.
FOUR HANDS UNDER THE STARS
A first
For the first time, Arnaud Lallement, three-Michelin-starred Chef of l'Assiette
Champenoise, joins Laurent Chabert, Chef of our l'Art de
Vivre restaurant. One carries Champagne in every gesture, excellence raised to its
highest expression, precision, luminous acidity; the other, the Mediterranean, its
generosity, its living terroirs. Between Reims and La Clape, they compose, with
four hands, a menu shaped by a shared reverence for the ingredient, a refusal of the superfluous,
and faith in true flavour.
ARNAUD LALLEMENT
LAURENT CHABERT
L’ASSIETTE CHAMPENOISE · REIMS
Cooking of pure emotion, with rare precision. Arnaud Lallement elevates the ingredient through a technique concealed behind simplicity: true flavour, luminous acidity, nothing superfluous.
THE ART OF LIVING · CHÂTEAU L'HOSPITALET
A daily interpreter of the living Mediterranean through what he himself calls La cuisine verticale, Laurent Chabert creates, alongside local producers and the fruit and vegetables of the biodynamic Celeyran Farm, a cuisine of sensitivity and sincerity.
THE MENU
Food & wine
AMUSE-BOUCHE
LAURENT CHABERT
Potato and mussel crisp
Red cabbage Toblerone
Cassoulet sphere
Kosmos white 2024
Wine de France – biodynamic
Kosmos red 2023
Wine de France – biodynamic
ACT I
ARNAUD LALLEMENT
Langoustine tartare, Sturia caviar
Confit tomato, olive and spring onion calisson
Half Brittany blue lobster, spicy miso
Clos du Temple 2023
AOP Languedoc – Cabrières – biodynamic
Cigalus white
IGP Pays d'OC – biodynamic
Villa Soleilla
Wine de France – biodynamic
ACT II
LAURENT CHABERT
Pigeon in courgette flower, reduced jus
Ewe’s and goat’s milk, preserved lemon, liquorice
Chocolate petits fours
Château l'Hospitalet Grand Wine Red 2017
AOP La Clape – biodynamically farmed
Legend Vintage Rivesaltes 1977
AOP Rivesaltes
IN PRELUDE TO DINNER
From 6 pm, exhibition opening
One Rose, a Thousand Worlds
At the artistic initiative of the A2Z gallery and the Antoine de Saint Exupéry Foundation, celebrating the 80th anniversary of The Little Prince published by Gallimard, seventeen contemporary international artists present works inspired by their reading of The Little Prince.
The exhibition takes place in the Art Space and the Château grounds, from 4 June to 5 October 2026.
The artists
An Xiaotong · Bui Cong Khanh · Danhôo · David Cohen · Emeric Chantier · Jihee Han · Jono Toh · Laurence Graffensttaden · Le Thuy · Takashi Hara · Florian Song Nguyen · Wai Ming Lung · Shiori Eda · Sepand Danesh · Tran Trong Vu · Ai Wai · Alain Delsalle
THE PROGRAMME
The evening, hour by hour
6 PM - PRIVATE VIEW
One Rose, a Thousand Worlds
Art Space & Château park. In the presence of the artists, the A2Z gallery and the Antoine de Saint-Exupéry Foundation.
7:30 PM - KOSMOS APERITIF
Unveiling of the Kosmos cuvées by Gérard Bertrand and the Foundation.
8.30 PM - FOUR-HANDS DINNER
In the Château courtyard, beneath the stars. Menu created by Arnaud Lallement & Laurent Chabert, at shared tables of ten guests.
RESERVATIONS
€289 incl. VAT per person
Dress code: chic
Tables for 10 guests
04 68 45 28 50
reservations.hospitalet@chateau-hospitalet.com
Château l'Hospitalet · Route de Narbonne-Plage
