Enjoy Château l'Hospitalet breakfast every morning, served in the dining room of the Chez Paule restaurant.
Awaken your senses from breakfast at chez Paule for an unforgettable morning experience.
Every morning, our team works to offer the very best of our terroir in an authentic atmosphere.
Discover our regional dishes and delights: fresh produce, pastries, homemade cakes, local jams, regional cheeses and charcuterie, cereals and gluten-free products.
Come and share this unique experience, where breakfast becomes a journey for the senses.
- Yoghurts (cow’s, goat’s, sheep’s, plant-based, low-fat)
- Cheese (soft cheese, cow’s, goat’s)
- Ham (cooked and cured)
- Smoked trout
- Homemade fruit salad
- Fresh seasonal fruit
- Homemade cake (apple, lemon, chocolate)
- Viennoiseries (croissant, pain au chocolat, almond pastry, madeleine)
- Bread (country loaf, cereal bread, baguette, gluten-free)
- Granola, cereals, seeds (chia, pumpkin…), dried fruit
- Cookies
- Bacon, sausage, scrambled eggs
- Made to order and cooked before the guest : plain or garnished omelette, fried eggs, crêpes, pancakes
- Hot drinks (coffee, espresso, cappuccino…), Valrhona hot chocolate, Palais des Thés tea
- Cold drinks (freshly squeezed orange juice, bottled fruit juice, still water, sparkling water).
